Golden Peach Streusel Oat Muffins

Imagine starting your day with a warm, fluffy muffin, bursting with the sweet taste of summer peaches and topped with a delightful, buttery oat crumble. These aren’t just any muffins; these are your new favorite Peach Oatmeal Crumb Muffins. They’re incredibly moist and tender, generously studded with succulent, juicy peaches, and crowned with an irresistible oatmeal crumb topping that adds the perfect textural contrast. Get ready for a breakfast treat that will quickly become a cherished recipe in your kitchen, perfect for any morning or a delightful snack.

If you’re a true peach enthusiast, don’t stop here! You might also love these Peach and Dijon Pork Chops for a savory twist.

As the final weeks of summer gracefully unfold, there’s a distinct shift in the air. The long, carefree days seem to whisper promises of cooler weather and new routines just around the corner. For many, this time of year brings a mix of emotions – a bittersweet farewell to spontaneous adventures and a gentle nudge towards the structure of the academic year. The stores begin to fill with an overwhelming array of “back-to-school” essentials, and it’s a clear sign that the season of lazy mornings and unhurried breakfasts is slowly drawing to a close. While there’s an undeniable excitement in new beginnings, there’s also a longing to hold onto the lingering warmth and vibrant flavors of summer for just a little longer.

I, for one, am not quite ready to trade in my flexible schedule for timed alarms and rushed preparations. There’s a unique joy in waking up naturally, perhaps to the gentle chatter of children, and allowing ourselves the luxury of a slow start, savoring every moment before the day truly begins. No strict timelines, no pressing appointments, just the simple decision of which swimsuit to wear for an afternoon by the pool. This cherished downtime, filled with sunshine and relaxation, is something I wish could extend indefinitely. But as much as I wish summer wouldn’t end, the inevitable change of season will arrive. In the meantime, I choose to immerse myself in the glorious bounty of late summer, starting with the star of this season: sweet, juicy, tender peaches.

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Embracing Peach Season: A Celebration of Summer’s Sweetest Gift

This time of year truly belongs to the peach. It’s a fruit that encapsulates the very essence of summer – warm, vibrant, and bursting with natural sweetness. Over the next few days, I’m thrilled to be celebrating “Peach Week” here on the blog, bringing you three incredible recipes that highlight the versatility and deliciousness of this stone fruit. From breakfast treats to savory delights, peaches truly shine. And speaking of preparations, a quick reminder to myself: I really should take my son on that back-to-school shopping trip soon, before all the Pokémon-themed lunchboxes disappear and I face the wrath of a disheartened six-year-old on his first day of first grade! (And no, for the record, I don’t play Pokémon Go, but I do appreciate the enthusiasm!).

The Unending Charm of Peaches

Oh, peaches, how do I love thee? Let me count the ways. They transform into heavenly muffins, add a burst of flavor to oatmeal, make the most comforting pies, offer a refreshing juice that trickles down your forearm on a hot day, and even elevate a margarita to new heights. Peaches are undeniably one of my absolute favorite aspects of summer. How could anyone resist their vibrant color, intoxicating aroma, and incredibly juicy flesh? The local farmer’s markets are a testament to their popularity, bustling with stalls overflowing with the ripest, most fragrant peaches, just waiting to be turned into a delicious pie or elegantly paired with savory prosciutto for a gourmet appetizer.

Every year, our family embarks on an annual road trip to Wyoming for a much-anticipated family reunion. This year was no exception, though it did come with an extra dose of lively energy as our gathering expanded to include 25 people under one roof. Yes, you read that right – 25! You might imagine the delightful chaos that ensued. Honestly, it’s rarely overwhelming, unless, of course, you start discussing the bathroom situation. With only two, yes TWO, bathrooms for 18 adults taking showers, endless bathroom breaks fueled by celebratory blueberry Moscow mules, and a steady stream of children needing nightly baths to wash off the day’s adventures, things can get a bit… interesting. Yet, despite the logistical challenges, I wouldn’t trade those moments for anything. I’m already counting down the days until next July, eagerly anticipating another reunion filled with laughter, love, and unforgettable memories.

From Family Pie to Muffin Inspiration

A highlight of our Wyoming reunions is always Aunt Christy’s famous Peach Pie. It is, without exaggeration, incredibly good. The moment one pie emerges from the oven, she’s already preparing another, because the first is inevitably devoured until the last person is caught shamelessly licking the pan clean. This year was no different, though a small group of us enjoyed first priority on the initial batch while half of our cousins were off camping. (Suckers! More for us!). Just kidding, of course – Aunt Christy, being the wonderful person she is, made another fresh pie for when they returned from their mountain adventure. Her warmth and generosity are as delightful as her baking.

While I cherish making her renowned peach pie at home, a few weeks before our road trip, I found myself with a fresh bounty of peaches and a different culinary goal in mind. With a 17-hour drive ahead, I was on the hunt for delicious yet healthier car snacks to keep the family happy and energized. That’s when inspiration struck: peach muffins! These would be perfect as a quick breakfast on the go or a satisfying snack, and topping them with a hearty oatmeal crumb seemed like the ideal finishing touch. The idea promised the sweetness of summer peaches in a convenient, portable format, offering a delightful contrast to the traditional pie.

The Perfect Peach Oatmeal Crumb Muffins Recipe

These Peach Oatmeal Crumb Muffins turned out absolutely beautifully and are incredibly simple to prepare, making them an ideal choice for busy mornings or spontaneous baking sessions. From start to finish, including the crucial cooling time, the entire process takes just about 30 minutes, allowing you to enjoy fresh, homemade muffins without a lengthy wait. The succulent, juicy peaches infuse each bite with a natural sweetness and tender texture, while the robust, crumbly oatmeal topping provides a delightful contrast with its subtle spice and satisfying crunch. This combination strikes a perfect balance, creating a muffin that is both comforting and exhilarating. My family adores them, and I’m confident yours will too!

1 vote

Peach Oatmeal Crumb Muffins

Prep 15 mins

Cook 15 mins

Total 30 mins

Author Strawberry Blondie Kitchen

Yield 12 servings

Start your morning with these delicious Peach Oatmeal Crumb Muffins. They’re super moist and tender, studded with sweet, juicy peaches and are overflowing with an irresistible oatmeal crumb topping. These just might be your next favorite muffin recipe and for good reason!

Ingredients

1 1/2 cups all purpose flour
1 cup whole wheat flour
1 1/2 teaspoon baking powder
1/2 teaspoon baking soda
2 teaspoons cinnamon
1/4 teaspoon salt
3/4 cup buttermilk
1/2 cup brown sugar
3 tablespoons applesauce, unsweetened
1 egg
1 teaspoon vanilla extract
1 cup peaches, peeled & diced (2 whole)
Oatmeal Crumb Topping
1/4 cup old-fashioned oats
1/4 cup flour
1/4 cup brown sugar
3 tablespoons butter
1/2 teaspoon cinnamon

Instructions

Preheat oven to 400 degrees F (200 degrees C) and line a 12-cup muffin tin with paper liners.
In a large bowl, combine all dry ingredients for the muffins (all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, and salt). Whisk thoroughly to ensure everything is well combined.
In a separate medium bowl, combine all wet ingredients (buttermilk, brown sugar, unsweetened applesauce, egg, and vanilla extract). Whisk until fully incorporated and smooth.
Make a well in the center of your dry ingredients and carefully pour the wet ingredients into the well.
Gently stir the mixture until just combined. Be careful not to over-mix, as this can lead to tough muffins. A few lumps are perfectly fine.
Fold in the diced peaches until they are evenly distributed throughout the batter.
Using a medium scoop or spoon, fill the prepared muffin tins about three-quarters full with the batter.
Prepare the Oatmeal Crumb Topping: In a small bowl, combine old-fashioned oats, flour, brown sugar, melted butter, and cinnamon. Mix with your fingers or a fork until the ingredients come together to form pea-sized clumps.
Generously sprinkle a handful of the oatmeal crumb topping over the top of each muffin.
Bake in the preheated oven for 15 minutes, or until a wooden skewer or toothpick inserted into the center of a muffin comes out clean.
Remove the muffins from the oven and let them cool in the muffin tin for a few minutes before transferring them to a wire rack to cool completely.

Courses Muffin, Breakfast

Cuisine American, Breakfast

Nutrition Facts

Serving Size 12 servings

Amount Per Serving
Calories 226
% Daily Value
Total Fat 4 g		6%
	Saturated Fat 2 g	10%
Cholesterol 23 mg		8%
Sodium 134 mg		6%
Total Carbohydrates 44 g		15%
	Dietary Fiber 6 g	24%
	Sugars 15 g
Protein 5 g		10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

These delightful Peach Oatmeal Crumb Muffins are incredibly versatile. They are absolutely perfect for breakfast, pairing wonderfully with your morning coffee or a soothing cup of tea. Their satisfying texture and sweet peach flavor also make them an ideal afternoon snack, offering a lovely pick-me-up without being too heavy. And for those with a sweet tooth looking for a special treat, these muffins are perfectly acceptable as a light dessert, especially when served warm with a scoop of creamy vanilla ice cream. The combination of warm fruit, a delicate crumb, and cold ice cream is simply divine.

More Peach Perfection: Explore Other Delicious Recipes

Are you a devoted fan of peaches, just like us? Then you’ll definitely want to explore these other fantastic peach-inspired recipes available right here on the blog:

Peach Pie

Grilled Peach, Prosciutto and Goat Cheese Pizza

So, the next time you find yourself wandering through the vibrant aisles of your local farmer’s market, gazing at a crate brimming with ripe, fragrant peaches and wondering what culinary magic to create, remember these incredible Peach Oatmeal Crumb Muffins. They are a delightful way to savor the peak flavors of the season, offering comfort and joy in every bite. Whether you’re enjoying them on a peaceful morning, grabbing one as a quick snack, or serving them as a charming dessert, these muffins are sure to impress. Don’t hesitate – go ahead and pick up that crate of peaches, bring them home, and enjoy the delicious results of this simple, rewarding recipe. And stay tuned, as I’ll be sharing two more fantastic ways to celebrate and savor the unparalleled fruit of summer throughout this week!