Decadent Peppermint White Chocolate Mocha Cookie Cups

Indulge in the ultimate festive treat this holiday season with our exquisite **Peppermint White Chocolate Mocha Cookie Cups**. These delightful creations are more than just a dessert; they are a celebration in every bite, perfectly capturing the magic and joy of the holidays. Imagine a tender, golden cookie cup cradling a luxurious white chocolate sauce, topped with a cloud-like peppermint mocha mousse, elegantly drizzled with rich dark chocolate, and finished with a festive sprinkle of crushed peppermint candies. This isn’t just a recipe; it’s a sensory journey to the heart of winter wonderland indulgence.

For many, the transition from pumpkin spice lattes to the crisp, invigorating aroma of peppermint signals the true arrival of the holiday season. If you find yourself eagerly anticipating that shift, then these Peppermint White Chocolate Mocha Cookie Cups are your perfect companion. They embody the refreshing zest of peppermint harmoniously blended with the creamy sweetness of white chocolate and the subtle depth of mocha, creating a flavor profile that is both sophisticated and utterly comforting. Get ready to impress your family and friends with these show-stopping yet surprisingly simple cookie cups!

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Embracing the Holiday Spirit with Effortless Elegance

The holiday season, with its twinkling lights and festive cheer, truly is my favorite time of year. While the hustle and bustle can sometimes feel overwhelming, there’s an unparalleled joy in gathering with loved ones, creating cherished memories, and, of course, indulging in delicious treats. It’s about finding happiness in the simple things, and often, that means embracing smart shortcuts.

There’s absolutely no shame in utilizing shortcuts, especially when they help alleviate stress and allow more time for what truly matters: connection and celebration. These festive Peppermint White Chocolate Mocha Cookie Cups are a testament to that philosophy. They employ a few clever time-saving techniques, yet the end result is so spectacularly gourmet, no one will ever guess you had a little help. And frankly, once they taste these amazing cookie cups, all that matters is the sheer delight they bring!

The Reign of Peppermint: A Holiday Flavor Favorite

As soon as the vibrant hues of autumn give way to the frosty breath of winter, I find myself eagerly anticipating the arrival of peppermint season. For me, it’s the quintessential flavor of the holidays, a nostalgic taste that instantly transports me back to childhood memories of candy canes and festive gatherings. My love for peppermint runs deep, and it continues to be a cornerstone of my holiday baking traditions.

My holiday cookie trays are always a dazzling display of peppermint and chocolate creations, and these Peppermint White Chocolate Mocha Cookie Cups are an absolute must-have addition. They stand out with their vibrant flavor and elegant presentation, making them a perfect centerpiece or a delightful gift. The refreshing burst of peppermint perfectly complements the rich chocolate and creamy white chocolate, creating a symphony of flavors that is truly irresistible.

Crafting Your Cookie Cups: The Simple Steps to Decadence

Creating these heavenly cookie cups is a surprisingly straightforward process, especially when you leverage a few smart kitchen hacks. We start with the foundation: the cookie base. While you’re welcome to use your favorite homemade sugar cookie dough recipe, for ultimate convenience, pre-portioned store-bought sugar cookie dough is an absolute lifesaver. These ready-to-bake portions are perfectly sized and ensure a consistent result every time, saving you valuable time during the busy holiday season.

Simply place each cookie dough portion into the wells of a mini muffin tin. Bake them until they’re golden brown and slightly set. The magic happens immediately after they come out of the oven: while still warm and pliable, use a tart press or the back of a small spoon to gently press down into the center of each cookie, creating a perfect well. This indentation will be the vessel for all the delicious fillings to come. Allow them to cool completely in the tin before carefully removing them to a wire rack.

The Luxurious Filling: Torani White Chocolate and Peppermint Mocha Mousse

Once your cookie cups have cooled and are ready for their transformation, it’s time to introduce the stars of the show: the decadent fillings. Each cookie cup is generously filled with luscious Torani White Chocolate Sauce. In my home, coffee is practically a food group, and Torani products are an indispensable part of our daily routine. From their extensive range of flavored syrups to their rich dessert sauces, our pantry is always stocked. Torani has been perfecting authentic coffeehouse flavors for over 90 years, using real, simple ingredients like pure cane sugar and natural flavors to create exceptional products. Their white chocolate sauce isn’t just for mochas; it’s a gourmet dessert topping that adds incredible richness and depth to these cookie cups.

Next comes the star attraction: a light, airy, and intensely flavorful peppermint mocha mousse. This creamy concoction, infused with the invigorating essence of peppermint and a hint of rich coffee, is what truly elevates these cookie cups. The combination of the sweet white chocolate sauce and the refreshing mousse creates an exquisite balance of textures and flavors. To finish, a delicate drizzle of Torani Dark Chocolate Sauce is added, providing a beautiful contrast and an extra layer of chocolatey goodness. Finally, a sprinkle of vibrantly crushed peppermint candies not only adds a festive crunch but also enhances the visual appeal, making each cookie cup a miniature work of art.

🍬 MORE PEPPERMINT RECIPES TO LOVE

If your heart beats for the cool, invigorating taste of peppermint during the holidays, you’re in for a treat! These additional recipes offer more delicious ways to incorporate this festive flavor into your celebrations:

No Bake Candy Cane Pie: Layers of rich chocolatey goodness combined with the unmistakable flavor of candy canes, all without turning on your oven.
Homemade Peppermint Patty Bars: Indulge in a classic! These bars taste just like your favorite store-bought peppermint candy, but with a homemade touch.
Chocolate Peppermint Eggnog Cocktail: For the adults, a festive and boozy twist on traditional eggnog, infused with chocolate and peppermint for holiday cheer.

Peppermint White Chocolate Mocha Cookie Cups

Prep 5 mins

Cook 22 mins

Total 27 mins

Author Megan | Strawberry Blondie Kitchen

Yield 24 servings

Peppermint White Chocolate Mocha Cookie Cups are filled with white chocolate sauce, peppermint mocha mousse, a drizzle of dark chocolate sauce and sprinkled with crushed peppermint candies. The epitome of the season!

Ingredients

1 (16oz package) pre-portioned sugar cookie dough
1/2 cup Torani White Chocolate Sauce
6 oz. semisweet chocolate chips
1/2 cup water
1/4 teaspoon peppermint extract
1/4 teaspoon coffee extract
1 cup whipped topping
1/4 cup Torani Dark Chocolate sauce
8 peppermint candies, crushed

Instructions

Preheat oven to 350 degrees F (175 C). Place individual sugar cookie dough portions into each well of a mini muffin pan, ensuring they are evenly spaced. Bake for 12 minutes, or until the edges are lightly golden. Using a tart tamper or the rounded back of a small spoon, gently press down into the middle of each warm cookie cup to create a well. Allow the cookie cups to cool completely in the pan for 5 minutes before carefully transferring them to a wire rack to cool fully.
Once the cookie cups are completely cooled, spoon approximately 1 teaspoon of rich Torani White Chocolate Sauce into the well of each cookie cup, spreading it gently to coat the bottom.
To prepare the delectable peppermint mocha mousse, combine the semisweet chocolate chips and water in a microwaveable bowl. Heat in 30-second intervals, stirring well after each, until the chocolate is fully melted and smooth. Stir in the vanilla extract and peppermint extract. For a true mocha essence, add the coffee extract. Place the bowl into a larger bowl filled with ice and water (an ice bath) and stir continuously until the mixture is thoroughly cooled and slightly thickened. Remove from the ice bath and gently fold in the whipped topping until the mousse is light and airy.
Carefully fill each cookie cup with the prepared peppermint mocha mousse. For a professional finish, you can use a piping bag. Drizzle generously with Torani Dark Chocolate Sauce and then sprinkle with the vibrant crushed peppermint candies for a festive crunch and visual appeal. Serve immediately or refrigerate until ready to enjoy.

Courses Dessert

Cuisine American

Nutrition Facts

Serving Size 24 servings

Amount Per Serving
Calories 155
% Daily Value
Total Fat 6 g		9%
	Saturated Fat 3 g	15%
Cholesterol 3 mg		1%
Sodium 61 mg		3%
Total Carbohydrates 24 g		8%
	Sugars 17 g
Protein 1 g		2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Why These Cookie Cups are a Holiday Must-Have

You absolutely will want to add these Peppermint White Chocolate Mocha Cookie Cups to your holiday baking repertoire this year. They are more than just a dessert; they are an experience – offering a delightful combination of textures and a symphony of flavors that perfectly encapsulate the holiday spirit. The crisp cookie base, the creamy white chocolate, the refreshing peppermint mocha mousse, and the satisfying crunch of peppermint candies create an irresistible treat that is both sophisticated and incredibly fun to make.

A significant part of their appeal comes from the premium ingredients, especially the high-quality sauces from Torani. As a 3rd generation family-owned business, Torani has been recognized as a flavor expert for over 90 years, crafting exceptional products that elevate both beverages and desserts. Their commitment to authentic, delicious flavors shines through in their sauces, which are not only perfect for coffeehouse-style drinks but also serve as an ideal enhancement for baked goods, a delectable topping for ice cream, or a luxurious drizzle over whipped cream on your favorite peppermint mocha. Using Torani sauces ensures that your cookie cups will have that rich, genuine flavor that makes all the difference.

These cookie cups are not only delicious and beautifully festive but also incredibly simple to assemble, making them ideal for holiday parties, cookie exchanges, or as thoughtful homemade gifts. Their easy preparation means you can spend less time in the kitchen and more time enjoying the magic of the season with your loved ones.