Experience the Ultimate Flavor Fusion: Delicious Homemade Cheeseburger Pizza
Imagine sinking your teeth into a mouthwatering cheeseburger, complete with all your favorite fixings, but instead of a bun, it’s served on a perfectly baked pizza crust. This is the magic of our Homemade Cheeseburger Pizza. It’s a culinary masterpiece that marries the irresistible flavors of a classic American cheeseburger with the beloved convenience and comfort of pizza. Prepare for an explosion of taste that will redefine your pizza nights!
Why Cheeseburger Pizza is Your Next Dinner Obsession
If you’re anything like me, your love for pizza runs deep – an almost unhealthy obsession that started with a passion for bread, then layered with savory meats, and finally crowned with an abundance of melted cheese. (My husband often jokes I should have been born a mouse, given my cheese adoration!) Now, consider the classic cheeseburger: it shares these very same core components – a bread-like base, delicious meat, and glorious cheese. The idea of merging these two culinary titans into one ultimate dish, the Cheeseburger Pizza, is nothing short of a revelation. It’s a holy love affair for your taste buds, bringing together two comfort food giants in a symphony of flavor that’s both familiar and exhilaratingly new.
This isn’t just a pizza; it’s an experience. Every bite of this Cheeseburger Pizza delivers the authentic, juicy taste of a perfectly grilled cheeseburger. The savory seasoned ground beef, the tangy pickles, the fresh tomatoes, and the creamy blend of cheeses, all perfectly balanced with the classic condiments of ketchup and mustard, come together on a crispy-chewy crust. It’s so genuinely satisfying that you might momentarily forget you’re eating pizza and not a burger. While this version focuses on replicating the “plain” cheeseburger experience, the potential for customization is endless. Imagine adding crispy bacon – because let’s be honest, everything is better with bacon! Next time, I’m certainly creating a Bacon Cheeseburger Pizza. If you try it with bacon before I do, please let me know, because I’m confident it will be an absolute game-changer!
Crafting the Perfect Homemade Pizza: Tips and Tricks
For many of us, pizza has been a staple for as long as we can remember, weaving its way into our fondest memories. I vividly recall childhood trips with my dad to our local pizza spot, “The Hut,” impatiently waiting for our order. “The Hut” wasn’t just about pizza; it was a sanctuary of arcade games – Teenage Mutant Ninja Turtles and Mortal Kombat being our favorites. We’d practically race there after ordering, just to squeeze in a few rounds while the pizza baked. Those 90s days at “The Hut” were legendary, not only for the games but also for their quirky promotions, like the $4.99 Final Four basketballs with any pizza purchase. My family probably accumulated eight basketballs – a testament to our pizza consumption, or perhaps our gaming addiction! Yet, despite all those memorable visits, one thing we never ordered was a Cheeseburger Pizza. That’s because the best and most innovative pizzas are often born right in your own kitchen.
Making pizza at home, especially this Cheeseburger Pizza, offers an experience far superior to any takeout option. The secret to an extraordinary pizza often lies in the crust. While you can certainly buy a prepared crust to save time, achieving that ideal chewy, soft, yet perfectly crisp texture is often best accomplished by making your own. I’ve searched tirelessly for a store-bought crust that meets my standards, but I consistently return to my homemade recipe. Not only is it significantly more economical than store-bought alternatives, but the taste is guaranteed to be 1000% better. Some local pizzerias will even sell you their fresh dough, which is a fantastic option if you have a favorite local spot with a crust you adore. Whichever path you choose, a quality crust is the foundation for this incredible culinary creation.
Simple Steps to Your New Favorite Weeknight Meal
Before stumbling upon this recipe, the concept of a cheeseburger pizza was entirely new to me. The moment I saw it, I was captivated, and I knew I had to try it. What I discovered was a surprisingly quick and easy recipe, making it absolutely perfect for a busy weeknight dinner. Around here, Friday nights are reserved for pizza – often accompanied by a cold beer for the adults – and this Cheeseburger Pizza has become a highly anticipated staple. The process is straightforward: lay out your chosen pizza crust, brown the seasoned ground beef, stir in a few key ingredients, then layer with your preferred cheeseburger toppings. A quick bake in the oven, and voilà – you have a dinner that the entire family will eagerly devour. There’s truly no limit to the amount or variety of toppings you can add to customize your pie. Think beyond the basics: crisp red onions, vibrant bell peppers, zesty jalapeños, and, of course, a generous sprinkle of that irresistible crispy bacon.
For those venturing into homemade crust territory, I highly recommend the pizza dough recipe from Iowa Girl Eats. It’s a consistently reliable recipe that delivers fantastic results every time. You can find this excellent dough recipe within her BBQ BLT pizza recipe here. One of her brilliant tips, which I’ve adopted wholeheartedly, is to place the bowl of dough on a heating pad set on low for about an hour to help it rise perfectly. This simple trick ensures a beautifully airy and tender crust, making all the difference in your homemade pizza experience. A great crust elevates this Cheeseburger Pizza from good to absolutely unforgettable, forming the perfect foundation for all those savory, burger-inspired toppings.

Print Recipe
Cheeseburger Pizza
Cook Time
Total Time
Author Strawberry Blondie Kitchen
Yields 4 servings
This easy Cheeseburger Pizza recipe combines all your favorite burger toppings – ketchup, mustard, tomatoes, pickles, and a blend of cheeses – over a savory ground beef base, baked on a perfect pizza crust. It tastes just like a big, juicy burger, but in a fun, shareable pizza format!
Ingredients
- 1 homemade OR prepared store-bought pizza crust (approximately 12-14 inches)
- 8 ounces (about 1/2 pound) lean ground sirloin
- 1/2 teaspoon Montreal hamburger seasoning (or your favorite burger seasoning blend)
- 1/4 cup finely chopped red onion
- 1 teaspoon minced garlic
- 1/8 teaspoon kosher salt
- 1 teaspoon yellow mustard
- 2 tablespoons canola mayonnaise
- 2 tablespoons unsalted ketchup
- 1/2 cup shredded mozzarella cheese
- 1/4 cup shredded cheddar cheese
- 1 medium roma tomato, thinly sliced
- 10-12 dill pickle chips (thinly sliced pickles work best)
Instructions
- Preheat your oven to 450 degrees Fahrenheit (230°C). Place a pizza stone or baking sheet in the oven while it preheats to ensure a crispy crust.
- In a large nonstick skillet, heat over medium-high heat. Add the lean ground sirloin, hamburger seasoning, chopped red onion, minced garlic, and kosher salt. Cook, breaking up the meat with a spoon, until the ground beef is thoroughly browned and the onions are softened. Drain any excess fat.
- Remove the skillet from the heat. Stir in the yellow mustard until well combined with the cooked beef mixture. Set aside to cool slightly.
- In a small bowl, whisk together the mayonnaise and ketchup until smooth. This creates your delicious “secret sauce” base.
- Carefully spread the mayonnaise-ketchup mixture evenly over your pizza crust, leaving a small border around the edges for the crust.
- Evenly distribute the seasoned ground beef mixture over the sauce. Follow this with a generous layer of shredded mozzarella and cheddar cheese.
- Artfully arrange the thinly sliced roma tomatoes and dill pickle chips over the cheese. Don’t be shy with the pickles – they truly capture that cheeseburger essence!
- Carefully transfer the pizza to the preheated pizza stone or baking sheet in the oven. Bake for 12-14 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
- Remove from the oven, let cool for a minute or two, slice, and serve hot. Enjoy your incredible homemade Cheeseburger Pizza!
Courses Main Course, Dinner
Cuisine American, Pizza
Friday nights truly are made for pizza and a refreshing drink, aren’t they? While we certainly still indulge in our favorite takeout pizza from time to time, there’s a unique satisfaction and incredible flavor that comes from making this Cheeseburger Pizza at home, especially when you have a little extra time. The aroma filling your kitchen, the fresh ingredients, and the pride of creating something so delicious from scratch is simply unmatched. We encourage you to give this recipe a try and elevate your homemade pizza game. We’d love to hear from you: What’s your go-to pizza to make at home? And when you opt for takeout, which pizza place always hits the spot?
Share Your Creations!
We hope you thoroughly enjoy creating and devouring this fantastic Cheeseburger Pizza! If you do make this recipe, we absolutely love seeing your culinary adventures. Please share a photo of your masterpiece on social media and tag it with #strawberryblondiekitchen. Your versions always inspire us, and we can’t wait to see your unique twists on this ultimate comfort food fusion!
